Job Title:
Hospitality Apprentice
Vacancy Type:
Apprenticeship
Contract Type:
Fixed Term
Salary / Wage Range (£):
7800 - 15600 Annual Salary
Other Salary Information:
- Free on site staff parking, a free meal during your shift and a choices benefits scheme that can offer private medical, extra holiday etc.
- You will receive a destination NEC card that offers discounts over a range of NEC Campus shops and restaurants.
- We also offer a reward scheme called ‘stars’ you can earn points that can be exchanged for a wide range of gifts.
- If you have the drive and commitment; and are passionate about the food industry
– We can offer you the chance to succeed.
Closing Date:
28-Oct-2022
Job Purpose
You will have the opportunity to participate in a structured programme that will develop your skills and knowledge with real life experience, working alongside a professional team within one of our many venues. developing and delivering a high end food and beverage service. Amadeus standards are high. Therefore, successful candidates should be eager to learn, flexible in their approach and have a passion for food, people and delivery. They must have an eye for innovation and creativity with a can do attitude.
Main Responsibilites
- Serve food and beverage to Amadeus standard and specification with the opportunity to lead the team and work toward team leader status
- Follow all Amadeus standards in relation to service, speed of service and hospitality
- Prepared to Learn from experienced team leaders on how to run all relevant food and beverage areas
- To attend/run daily briefings and carry out the shift duties assigned by the catering manager within the operational area
- Assist other departments wherever necessary and maintain good working relationships with your colleagues
Awareness of departmental targets and strive to achieve them as part of the team
Meet all health and hygiene requirements when handling food and/or operating equipment
- Adhere to dress code and personal hygiene standards at all times
- Ensure that you attend work when required by checking the rota on a regular basis
- To adhere to Health & Safety, Fire, Food Safety, food allergen and licensing regulations at all times
Experience and Skills
- Good Customer Service Skills
- Basic Computer literacy would be advantageous
- Positive attitude
- Attention to detail
- Work under pressure
- Flexible approach
- Creative
- Good communication
- Good organisation and time management
Qualification
Hospitality Level 2/3
Level
Level 2/3
How to Apply
To apply Quote: 'APPRENTICE-HOSPITALITY' and email CV, name and contact details to; employerengagementteam@solihull.gov.uk
Comments
If you have a passion for food and people – we can do the rest.
We can offer you the opportunity to work with and be mentored by our award winning management team.